About this item

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• Go to your orders and start the return
• Select your preferred free shipping option
• Drop off and leave!
• RAZOR SHARP PRECISION: Hand-honed to a 12 degree angle per side, this 6-inch boning knife glides effortlessly along bone, joints, and cartilage. The ultrasharp edge allows clean, surgical cuts when trimming brisket fat, skinning, or deboning chicken thighs without tearing tender meat. Ideal for fish filet prep, meat cutting, filleting, and outdoor fishing trips, this butcher knife handles every de
• PREMIUM HIGH-CARBON STEEL: Forged from premium high-carbon 5Cr15CoMoV German stainless steel with heat treatment, achieving an optimal 56+ HRC. This high-performance blade delivers exceptional edge retention and strength required for heavy-duty cutting, brisket trimming, fish fillet slicing, bone removal, and professional chef work. A boning knife crafted for brisket prep, cutting, and fishing, ou
• CURVED STIFF BLADE DESIGN: Featuring a narrow, rigid 6-inch curved blade profile for maximum control. The stiff backbone provides stability when separating meat from dense bone and cartilage, while the pointed tip maneuvers around ribs, chicken breasts, pork loins, and fish fillets with minimal waste. Essential for butcher tasks, boning meat, brisket trimming, filet knife work, fish fillet cleanin
• ERGONOMIC NON-SLIP GRIP: Engineered for safe handling, the ergonomic handle provides a firm, slip-resistant grip even when wet. The contoured shape reduces hand fatigue during long butchering sessions, giving every chef and butcher total confidence whether working at the cutting board, butcher station, fishing boat, or BBQ smoker station for brisket prep, meat cutting, fishing trips, and filet pro
• FULL TANG BALANCED CONSTRUCTION: Built with full tang construction extending seamlessly from blade to handle, providing maximum structural durability. Superior weight distribution between blade and bolster offers natural balance, relieving wrist strain during continuous meat cutting, bone trimming, brisket trimming, slicing, fish fillet work, cutting tasks, and filet cutting tasks with your favori
• CORROSION & STAIN RESISTANT: Engineered with chromium content to resist rust, corrosion, and acid discoloration from raw meats, poultry, and fish. The smooth satin finish limits friction for cleaner slices and allows quick cleanup after tough kitchen, butcher, or outdoor fishing processing jobs with your favorite boning knife, boning knives, fillet knives, filet tools, and deboning knife.